Description
but there is enough texture here to soften its effects
briar and iron that combine with rich
as the 2013 really needs a number of years to be at its very best
Readers who are willing to spend some time with the wine today will find a super-impressive
Thanks to elevation and soils
Dunn, Howell Mountain Cabernet Sauvignon other_regions_australia but there is enough textureDark ruby red. Very reticent but ripe scents of black raspberry, licorice and graphite. Hugely rich, chewy, slightly liqueur like wine with the powerful medicinal reserve of a barrel sample. This massive, brooding, dark Cabernet is almost too much today and will need a good decade more of cellaring to lose some of its baby fat. Finishes extremely tactile and long, with substantial tannins coating the front teeth. (13. 9% after a bit of de
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