Description
The textured
though it maintains fine delineation and offers great length
Pierre Lurton and technical director Pierre-Olivier Clouet told me that the final blend is 72% merlot and 28% cabernet franc (it was 75% merlot and 25% cabernet franc during the Primeurs)
It is a fragrant
pure and extremely pretty spicy red fruit aromas followed by supple yet precise and focused middle weight flavors highlighted by a sappy
Crete Chamberlin, TDN 1.114 other_regions_australia The texturedNA
Exchange/Return Notes
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