US$ 120.00
César’s village wine comes from from 80-year-old vineyards located in Valtuille de Abajo
Vinification in used 456L barrels
Surin 'Clairin Milot' Rum
moving the wine through the solera manually
In accordance with good old fashioned winemaking
2021 Tellier 'Les Massales' Extra Brut Rose Millesime Champagne, France Ireland César’s village wine comes from40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir Vineyards in the villages of Moussy, Pierry and Chavot Courcourt. Multiple parcels, exposure varies. Dominated by chalk and flint. Practicing organic; manual harvest and stringent grape selection Direct press of whole clusters and selection of the first juices, cold maceration of the lees for 4 5 days before alcoholic fermentation to extract more aromas, then the juice is put into barrels. Fermentation
US$ 120.00
US$ 125.00