US$ 178.00
Hand-harvested and spontaneously fermented with native yeasts
Appellation: Vin de France
meaning “simplicity” or “purity
In the 2019 vintage
Making of: the grapes are harvested by hand with a careful selection of only very healthy and ripe bunches
2022 Azienda Agricola Lalu Le Coste di Monforte, Barolo DOCG, Italy 1.5L Magnum Christian Moreau Hand-harvested and spontaneously fermented withFrom Le Coste di Monforte in Monforte d'Alba. which sits on famously sandy Sant'Agata Fossil Marl soil, a marine formation marked by marls with a higher sand content compared to other types of Sant'Agata. Everything is hand harvest 1 2 is done whole berry and 1 2 is destemmed. Fermented in large Austrian oak. Depending on the vintage, they'll prolong the maceration using the traditional submerged cap technique. Raised in Austrian oak vats for 24 month
US$ 178.00
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