Description
The grapes are foot-stomped
Vineyard: 55 years old wild unpruned
He has devoted his life to the 7
Stirring of the lees and allowing malolactic conversion to occur naturally
biodynamically grown vines
2019 Jerome Bressy Domaine Gourt de Mautens Blanc, IGP Vaucluse, France New South Wales The grapes are foot-stompedGrenache Blanc, Grenache Gris, Bourboulenc, Clairette, Picardan, Roussanne, Marsanne, Viognier, Picpoul Blanc & Gris Age of the Vines: 32 to 52 years old Soil: Marl, Clay & Limestone Farming: Biodynamic farming, vines planted in complantation, bush vines, harvested by hand by parcels Winemaking: Sorted at the winery, direct press, fermention in large wood tanks. Then ageing in woodcasks and stainless steel demi muids and concrete vats for 36 months
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