Description
and vanilla baking spices transitions to a rich and fruity palate displaying bright citrus and dark fruit anchored by caramel
a serious streak of salt
From Dominique Lafon's biodynamic Mâconnais domaine
Slightly higher acidity lending to a crisp and refreshing finish
bottles like this rarely resurface
Jurtschitsch Kamptal Gruner Veltliner Kaferberg Erste Lage 2022 051826OFFER and vanilla baking spices transitionsKaferberg is to Gruner Veltliner roughly what Heiligenstein is to Riesling: the site everyone in the Kamptal points to. It's a steep, sunny, windy hillside above Langenlois with rocky amphibolite soils that push vine roots deep and leave a salty streak in the glass. Alwin and Stefanie Jurtschitsch took over the family estate in 2006 and converted everything to organic farming immediately, and here they let the juice sit briefly on the skins, ferment
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