Description
currant and floral aromas
Several batches made from two types of sake rice are tasted and then blended after being matured at low temperature for at least two years
91 Pts Robert Parker
Wine Spectator
I love the textbook nose of the 2016 Señorío de P
Ermitage du Pic Saint-Loup Cuvee Sainte Agnes Blanc, Languedoc-Roussillon, France 2020 Chablis currant and floral aromasThis white Pic Saint Loup is clear and bright with a golden colour reminiscent of a ripe grape. The nose has notes of gingerbread, white flowers, dried fruit and grapefruit, with a nice complexity. The attack in the mouth is mellow, with a fresh finish of citrus zest.
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